Nutrition
≈ 400 kcalper portion of about 200 g
- Protein47%
- Fat51%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Chunks of veal meat seasoned and threaded onto a skewer, then grilled until tender.
- Cuisine
- Austrian
- Origin
- null
Typical ingredients
- veal
- spices
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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