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Wood-fired Pumpkin Puree Soup with Parmesan (seasonal)

Суп-пюре из Тыквы, Приготовленный в Дровяной Печи, c Пармезаном (В Сезон)

€8.80

Sibarius · Granada

Pumpkin puree soup, baked in a wood-fired oven, with parmesan.

Nutrition

≈ 200 kcalper portion of about 300 g
  • Protein11%
    11%
  • Fat49%
    49%
  • Carbohydrates40%
    40%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A smooth pumpkin soup where the pumpkin has been roasted in a wood-fired oven for depth of flavor.

Cuisine
Spanish
Origin
Spain

Typical ingredients

  • pumpkin
  • onion
  • parmesan cheese
  • vegetable broth

General information about this dish, not provided by the venue.

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