Grilled Octopus with Parmenier Puree
Осьминог на гриле с пюре из парментье
€29.70
Sibarius · Granada
Grilled octopus with parmenier potato puree.
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein26%
- Fat54%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender octopus tentacles grilled over high heat and served alongside a smooth, buttery parmenier-style potato puree.
Typical ingredients
- octopus
- potatoes
- butter
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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