Beef Empanada
Empanada de Carne
€2
Nqn-Patagonia · Granada
Handmade dough empanada filled with beef, onion and spices.
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein15%
- Fat53%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory pastry crust filled with seasoned minced beef and aromatics. It is typically baked or fried until golden.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- beef
- onion
- spices
- flour
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Beef Empanada: where else to eat it Back to the menu of Nqn-Patagonia