CASSATA
An Italian sponge cake with ricotta and candied fruit
€6
La Esquinita De Javi Y Pablo · Granada
Nutrition
≈ 450 kcalper portion of about 150 g
- Protein7%
- Fat50%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An Italian dessert consisting of sponge cake layered with sweetened ricotta and candied fruits.
- Cuisine
- Italian
- Origin
- Sicily, Italy
Typical ingredients
- sponge cake
- ricotta
- candied fruit
- sugar
- eggs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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CASSATA: where else to eat it Back to the menu of La Esquinita De Javi Y Pablo