Nutrition
≈ 350 kcalper portion of about 400 g
- Protein20%
- Fat41%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty, traditional soup made with vegetables, beans, and often pork or chorizo.
- Cuisine
- Spanish (Galician)
- Origin
- Galicia, Spain
Typical ingredients
- turnip greens
- potatoes
- white beans
- chorizo
- pork
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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