
Gazpacho
Cold tomato, garlic, pepper, olive oil and vinegar soup.
€7.50
El Cambalache Restaurant · Granada
Cold tomato, garlic, pepper, olive oil and vinegar soup.
Nutrition
≈ 200 kcalper portion of about 300 g
- Protein6%
- Fat68%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A refreshing cold soup made from blended raw vegetables and olive oil.
- Cuisine
- Spanish (Andalusian)
- Origin
- Andalusia, Spain
Typical ingredients
- tomato
- garlic
- pepper
- cucumber
- olive oil
- vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Gazpacho: where else to eat it Back to the menu of El Cambalache Restaurant