Vanilla Panna Cotta, Forest Fruit Sauce, Chocolate Crumble
Panna Cotta alla Vaniglia, Salsa ai Frutti di Bosco, Crumble al Cioccolato
SEK 115≈ €10.35
Magazzino Ristorante Italiano · Gothenburg
Vanilla panna cotta with forest fruit sauce and chocolate crumble.
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein5%
- Fat59%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A molded cream dessert served with fruit sauce and a crunchy chocolate element.
- Cuisine
- Italian
Typical ingredients
- cream
- sugar
- vanilla
- forest fruits
- chocolate
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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