
Nutrition
≈ 350 kcalper portion of about 200 g
- Protein6%
- Fat50%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An ice cream sundae typically featuring coffee-flavored ice cream and often topped with cream or liqueur.
Typical ingredients
- coffee ice cream
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Coupe "Brésilienne": where else to eat it Back to the menu of Du Progres