Chocolate soufflé with a soft heart
Soufflè al cioccolato dal cuore morbido
€10
Vittorio al mare · Genoa
Chocolate soufflé with a soft center.
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein6%
- Fat61%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A light, aerated baked dessert made with egg whites and chocolate, featuring a liquid or molten center.
- Cuisine
- French
- Origin
- France
Typical ingredients
- dark chocolate
- eggs
- sugar
- butter
- milk
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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