Gnocchi with calamari, cherry tomatoes, capers and Taggiasca olives
Gnocchi con calamari, pomodorini, capperi e olive taggiasche
€15
Trattoria San Carlo · Genoa
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein13%
- Fat35%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Potato gnocchi tossed with seafood, tomatoes, and salty olives.
- Cuisine
- Italian
Typical ingredients
- gnocchi
- calamari
- cherry tomatoes
- capers
- taggiasca olives
General information about this dish, not provided by the venue.
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