Pansoti in walnut sauce
Pansoti in salsa di noci V (T)
€14
Trattoria San Carlo · Genoa
Herb ravioli served with walnut sauce.
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein9%
- Fat60%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Filled herb pasta served with a creamy sauce made from crushed walnuts.
- Cuisine
- Italian (Ligurian)
- Origin
- Liguria
Typical ingredients
- pasta
- walnuts
- parmesan cheese
- olive oil
- herbs
General information about this dish, not provided by the venue.
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Pansoti in walnut sauce: where else to eat it Back to the menu of Trattoria San Carlo