Nutrition
≈ 500 kcalper portion of about 150 g
- Protein6%
- Fat63%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of the traditional tiramisu where pistachio paste or cream is incorporated into the mascarpone layers.
- Cuisine
- Italian
Typical ingredients
- ladyfingers
- pistachio paste
- mascarpone cheese
- eggs
- sugar
- milk
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Pistachio Tiramisù: where else to eat it Back to the menu of Trattoria Archivolto Mongiardino