Topped focaccia
focaccia pizzata
€22
Tegami Genova · Genoa · kg
Focaccia with manitoba flour, extra virgin olive oil, crescenza, capers, anchovies, taggiasca olives and tomato.
Nutrition
≈ 700 kcalper portion of about 250 g
- Protein13%
- Fat46%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A loaded focaccia topped with crescenza cheese, capers, anchovies, olives, and tomato.
- Cuisine
- Italian (Ligurian)
Typical ingredients
- manitoba flour
- crescenza cheese
- capers
- anchovies
- taggiasca olives
- tomato
- extra virgin olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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