Mixed fried seafood: calamari, shrimp and anchovies
Fritto misto: calamari, gamberi e acciughe
€22
Retrocucina · Genoa
Nutrition
≈ 650 kcalper portion of about 300 g
- Protein19%
- Fat58%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variety of seafood including calamari, shrimp, and anchovies, lightly battered and deep-fried.
- Cuisine
- Italian
Typical ingredients
- calamari
- shrimp
- anchovies
- flour
- oil
General information about this dish, not provided by the venue.
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