Wok fried rice with chicken, eggs and spring onions
Riso saltato in wok con pollo,uova e cipollotti
€16
Retrocucina · Genoa
- Cereals containing gluten
- Eggs
- Milk
- Sulphur dioxide and sulphites
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein17%
- Fat29%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Rice stir-fried in a wok with pieces of chicken, scrambled eggs, and fresh spring onions.
- Cuisine
- Chinese
Typical ingredients
- rice
- chicken
- eggs
- spring onions
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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