Fried Mushrooms
Funghi Fritti
€16
Ostetrattoria · Genoa
Breaded porcini mushrooms with eggs and breadcrumbs.
Nutrition
≈ 400 kcalper portion of about 250 g
- Protein9%
- Fat59%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Porcini mushrooms coated in an egg and breadcrumb batter and then deep-fried.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- porcini mushrooms
- eggs
- breadcrumbs
- flour
- oil
General information about this dish, not provided by the venue.
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Fried Mushrooms: where else to eat it Back to the menu of Ostetrattoria