Nutrition
≈ 200 kcalper portion of about 200 g
- Protein26%
- Fat57%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory baked custard made with pureed spinach and eggs, often served warm or at room temperature.
- Cuisine
- Italian
Typical ingredients
- spinach
- eggs
- parmesan cheese
- cream
- nutmeg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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