Calamari with crunchy vegetables, curry and ndja
Calamari con verdure croccanti , curry e ndja
€18
Le Perlage Restaurant · Genoa
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein19%
- Fat66%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sautéed calamari served with crunchy vegetables, flavored with aromatic curry and spicy nduja sausage.
- Cuisine
- Italian (Fusion)
Typical ingredients
- calamari
- vegetables
- curry powder
- nduja
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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