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Millefoglie with Chantilly cream

Millefoglie with Chantilly cream

Millefoglie con crema Chantilly

€8

Le Perlage Restaurant · Genoa

Nutrition

≈ 400 kcalper portion of about 100 g
  • Protein5%
    5%
  • Fat60%
    60%
  • Carbohydrates35%
    35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A classic pastry consisting of multiple thin, crispy layers of puff pastry alternating with layers of sweet cream. This version is filled with Chantilly cream, which is sweetened whipped cream flavored with vanilla.

Cuisine
French
Origin
France

Typical ingredients

  • puff pastry
  • heavy cream
  • sugar
  • vanilla

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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