Nutrition
≈ 350 kcalper portion of about 250 g
- Protein32%
- Fat61%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced meat prepared in a savory sauce with mushrooms.
- Cuisine
- Italian
- Origin
- null
Typical ingredients
- veal
- mushrooms
- white wine
- garlic
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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