Nutrition
≈ 250 kcalper portion of about 100 g
- Protein15%
- Fat4%
- Carbohydrates81%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rustic Italian bread roll made with whole wheat flour, characterized by its porous texture and crusty exterior.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- whole grain flour
- water
- yeast
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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