
Vegetarian Cannelloni
CANNELLONI DI MAGRO
€12.50
Gastronomia ZENA · Genoa
Cannelloni with egg pasta, béchamel, tomato sauce, spinach and ricotta.
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein16%
- Fat47%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Large pasta tubes filled with spinach and ricotta, baked in tomato sauce and béchamel.
- Cuisine
- Italian
Typical ingredients
- egg pasta
- spinach
- ricotta
- béchamel sauce
- tomato sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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