Nutrition
≈ 300 kcalper portion of about 300 g
- Protein15%
- Fat61%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory curry made with green peas and paneer cheese cubes in a tomato and onion-based sauce.
- Cuisine
- Indian (North Indian)
Typical ingredients
- peas
- paneer
- tomato
- onion
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
India
- Origin
- India
Read more
Mattar paneer (Hindi: मटर पनीर), also known as matar paneer, muttar paneer, and mutter paneer, is a modern restaurant-style vegetarian North Indian dish consisting of peas and paneer in a tomato-based sauce, spiced with garam masala.
Excerpt from the Wikipedia article “Matar paneer” · version used · CC BY-SA 4.0
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MATTAR PANEER: where else to eat it Back to the menu of Bombay Tandoori