Fried Calamari, Shrimp and Vegetables

FRITTURA DI CALAMARI, GAMBERI E VERDURE

CHF 34≈ €36.82

Vicolo 39 · Geneva

Fried calamari, shrimp and vegetables served with aioli sauce.

Nutrition

≈ 550 kcalper portion of about 350 g

Protein19%
19%
Fat59%
59%
Carbohydrates22%
22%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A mixed seafood platter consisting of battered and deep-fried calamari, shrimp, and seasonal vegetables.

Cuisine: Italian

Typical ingredients

calamari
shrimp
vegetables
flour
aioli

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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