Nutrition
≈ 400 kcalper portion of about 250 g
- Protein7%
- Fat32%
- Carbohydrates61%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy rice-based dessert topped with apples that have been cooked in sugar until golden. It is a comforting, sweet dish often served warm or cold.
Typical ingredients
- rice
- milk
- sugar
- apples
- cinnamon
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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