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Vegetable tempura and its avocado cream

Tempura de légumes et son crémeux d'avocat

CHF 12≈ €13.04

Dr Djoon · Geneva

Vegetable tempura served with avocado cream.

Nutrition

≈ 450 kcalper portion of about 300 g
  • Protein5%
    5%
  • Fat64%
    64%
  • Carbohydrates30%
    30%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Assorted seasonal vegetables coated in a light batter and deep-fried until crispy, served with a smooth avocado dip.

Cuisine
Japanese

Typical ingredients

  • seasonal vegetables
  • flour
  • egg
  • avocado
  • oil

General information about this dish, not provided by the venue.

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