Herring Kashubian style

Śledź po Kaszubsku

PLN 32≈ €7.25

Restauracja Półpiętro · Gdańsk

Herring in marinated onion, served with bread.

Nutrition

≈ 300 kcalper portion of about 200 g

Protein19%
19%
Fat51%
51%
Carbohydrates30%
30%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pickled herring fillets prepared in a sweet and savory marinade. It is traditionally served with sliced onions and bread.

Cuisine: Polish (Kashubian)
Origin: Poland

Typical ingredients

herring
onion
vinegar
sugar
spices
bread

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

Did you like this dish?

Back to the menu of Restauracja Półpiętro