Sichuan style duck slices

Plastry kaczki po syczuańsku

PLN 55≈ €12.47

Restauracja Chińska Yang Guang · Gdańsk

Nutrition

≈ 500 kcalper portion of about 350 g

Protein27%
27%
Fat63%
63%
Carbohydrates10%
10%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Duck meat sliced and prepared with the numbing and spicy flavors characteristic of Sichuan cuisine.

Cuisine: Chinese (Sichuan)
Origin: Sichuan, China

Typical ingredients

duck
chili peppers
Sichuan peppercorns
soy sauce
ginger

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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