Portokalopita
Greek orange cake made with phyllo pastry
€8.90
Waldcafe Dionysos Restaurant · Frankfurt
Orange cake made of phyllo pastry with vanilla ice cream.
Nutrition
- Protein5%
- Fat41%
- Carbohydrates55%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Greek cake made with layers of phyllo pastry and an orange-flavored syrup.
- Cuisine
- Greek
Typical ingredients
- phyllo pastry
- oranges
- sugar
- eggs
- vanilla ice cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Greece
- Origin
- Greece
Read more
Portokalópita (in Greek, Πορτοκαλόπιτα; from πορτοκάλι portokáli "orange" and πιτα pita "cake") is a typical Greek cake whose main ingredient is sweet orange. Portokalópita is very popular in Greece and is usually consumed as a dessert with coffee.
Excerpt from the Wikipedia article “Portokalopita” · version used · CC BY-SA 4.0
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Portokalopita: where else to eat it Back to the menu of Waldcafe Dionysos Restaurant