Portokalopita: what it is and where to eat it
A traditional Greek orange cake made with shredded phyllo pastry and flavored with citrus.
9 restaurants on Tastavo serve it
- Cuisine
- Greek
Typical ingredients
- phyllo pastry
- oranges
- sugar
- eggs
- semolina
History of the dish
Greece
- Origin
- Greece
Read more
Portokalópita (in Greek, Πορτοκαλόπιτα; from πορτοκάλι portokáli "orange" and πιτα pita "cake") is a typical Greek cake whose main ingredient is sweet orange. Portokalópita is very popular in Greece and is usually consumed as a dessert with coffee.
Excerpt from the Wikipedia article “Portokalopita” · version used · CC BY-SA 4.0
Where to eat it
Brussels
Bucharest
- Urban HouseRON 37
Santorini
- Melitini€9
Leipzig
- Restaurant Filoxenia€6.50
Frankfurt
Vienna
- Restaurant Orpheas€10.90
Bruges
- Me Zen Brugge PORTOKALOPITA€11.50
Heraklion
- Bellot€5.50
Burgas
- Кафе-Сладкарница Захаро Портокалопита€18
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.