Plum tart with mascarpone and tonka bean ice cream
Zwetschgen-Tarte mit Mascarpone und Tonkabohnen-Eis
€10
Vadder Tisch und Tresen · Frankfurt
Nutrition
≈ 500 kcalper portion of about 250 g
- Protein5%
- Fat56%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fruit tart made with plums, served with a side of mascarpone cream and tonka bean flavored ice cream.
- Cuisine
- European
Typical ingredients
- plums
- pastry
- mascarpone
- tonka bean
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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