Nutrition
≈ 600 kcalper portion of about 250 g
- Protein37%
- Fat63%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A premium cut of beef from Black Angus cattle, usually grilled or pan-seared to highlight its rich marbling. It is a flavorful steak known for its tenderness.
Typical ingredients
- black angus beef
- salt
- pepper
- oil
General information about this dish, not provided by the venue.
Did you like this dish?
BLACK ANGUS ENTRECÔTE: where else to eat it Back to the menu of Kiwis