Plaice fillet
Schollenfilet
€17.50
Haus Wertheym · Frankfurt
Plaice fillet with potato salad and remoulade sauce.
- Cereals containing gluten
- Eggs
- Fish
- Sulphur dioxide and sulphites
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein21%
- Fat55%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A flatfish fillet served with a side of potato salad and a creamy remoulade sauce.
- Cuisine
- German
- Origin
- null
Typical ingredients
- plaice
- potato salad
- remoulade
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Plaice fillet: where else to eat it Back to the menu of Haus Wertheym