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Spaghetti with cherry tomatoes, burrata and basil oil

Spaghetti with cherry tomatoes, burrata and basil oil

SPAGHETTI AL POMODORINI BURRATA E OLIO ALL'BASILICO

€14

Ristorante Dante e Beatrice · Florence

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein12%
    12%
  • Fat45%
    45%
  • Carbohydrates42%
    42%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Spaghetti tossed with fresh cherry tomatoes, finished with creamy burrata and basil-infused oil.

Cuisine
Italian

Typical ingredients

  • spaghetti
  • cherry tomatoes
  • burrata cheese
  • basil oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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