Mixed Tuscan antipasto: mixed cold cuts with liver toasts and bruschetta
Antipasto misto toscano: affettati misti con crostini di fegato e bruschetta
€12
Osteria Pepò · Florence
Tuscan platter with mixed cold cuts, chicken liver pâté toasts, and bruschetta.
- Cereals containing gluten
- Peanuts
- Milk
Nutrition
≈ 650 kcalper portion of about 300 g
- Protein15%
- Fat61%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A platter featuring a variety of cured meats, chicken liver crostini, and toasted bread with toppings.
- Cuisine
- Italian (Tuscan)
- Origin
- Tuscany, Italy
Typical ingredients
- cured meats
- chicken liver
- bread
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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