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PESTO AND MORTADELLA

PESTO AND MORTADELLA

PESTO E MORTADELLA

€14

I Ghibellini · Florence

Nutrition

≈ 1,200 kcalper portion of about 400 g
  • Protein14%
    14%
  • Fat43%
    43%
  • Carbohydrates44%
    44%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A pizza featuring a base of pesto sauce topped with slices of mortadella.

Cuisine
Italian
Origin
Italy

Typical ingredients

  • pizza dough
  • pesto
  • mortadella
  • mozzarella

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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