Nutrition
≈ 650 kcalper portion of about 300 g
- Protein22%
- Fat50%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breaded, deep-fried pork cutlet typically served with shredded cabbage.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- pork cutlet
- panko
- oil
- cabbage
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
TONKATSU*: where else to eat it Back to the menu of Hoseki Florence