Breaded cod fillet and samphire
Filete de bacalhau panado e salicórnia
€23.50
Nutrition
≈ 550 kcalper portion of about 300 g
- Protein25%
- Fat49%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A cod fillet coated in breadcrumbs and fried until golden, served with salty sea succulents.
- Cuisine
- Portuguese
- Origin
- Portugal
Typical ingredients
- cod
- breadcrumbs
- egg
- samphire
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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