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Chef's Tartare

Chef's Tartare

Tatar Du CHEF

€26

The Paris Club Restaurant & Bar · Düsseldorf

200 grams of tartare, served with french fries.

Nutrition

≈ 750 kcalper portion of about 400 g
  • Protein24%
    24%
  • Fat54%
    54%
  • Carbohydrates21%
    21%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A dish of finely chopped raw beef seasoned with spices and herbs. It is traditionally served with crispy side dishes like french fries.

Cuisine
French
Origin
France

Typical ingredients

  • beef
  • egg yolk
  • capers
  • onions
  • french fries

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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