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Greek Salad

GRIECHISCHER SALAT

€10.50

Steakhouse Maremma · Düsseldorf

Greek salad with sheep cheese.

Nutrition

≈ 380 kcal± 30% · per portion of about 346 g
  • Protein12 g
    13%
  • Fat32 g
    77%
  • Carbohydrates9.6 g
    10%
of which saturates
12 g
of which sugars
8.6 g
Fibre
3.5 g
Salt
2.3 g

Vitamins and minerals, % of reference intake

  • Vitamin C 91%
  • Vitamin E 42%
  • Folate 33%
  • Vitamin A 31%
  • Potassium 27%
  • Calcium 25%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0); USDA FoodData Central

About the dish

A Mediterranean salad composed of fresh vegetables and feta-style sheep cheese.

Cuisine
Greek

Typical ingredients

  • cucumber
  • tomato
  • feta cheese
  • olives
  • onion

General information about this dish, not provided by the venue.

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Greek Salad: where else to eat it Back to the menu of Steakhouse Maremma