Düsseldorf mustard roast
Düsseldorfer Senfrostbraten
€33.90
Reusch · Düsseldorf
Entrecôte with mustard crust and fried potatoes.
Nutrition
≈ 750 kcalper portion of about 400 g
- Protein21%
- Fat62%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An entrecôte steak coated in a flavorful mustard crust and served with fried potatoes.
- Cuisine
- German (Düsseldorf)
- Origin
- Düsseldorf, Germany
Typical ingredients
- entrecôte
- mustard
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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