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Saç Kavurma

Saç Kavurma

Sautéed meat cooked in a traditional small pan

€28.80

Restaurant Schwarzes Meer · Düsseldorf

Nutrition

≈ 500 kcalper portion of about 300 g
  • Protein26%
    26%
  • Fat67%
    67%
  • Carbohydrates7%
    7%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Meat sautéed in a traditional small, thin iron pan called a 'saç'. It often includes onions, peppers, and tomatoes.

Cuisine
Turkish

Typical ingredients

  • meat
  • peppers
  • tomatoes
  • onions
  • butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Saç Kavurma: where else to eat it Back to the menu of Restaurant Schwarzes Meer