Mirsa ghazemi
Eggplant and herb dip
€10.90
Olive Restaurant - Authentische Persische Spezialitäten · Düsseldorf
- Eggs
- Sulphur dioxide and sulphites
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein8%
- Fat75%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy eggplant dip made with mashed eggplant, herbs, and often walnuts.
- Cuisine
- Persian
- Origin
- Iran
Typical ingredients
- eggplant
- walnuts
- herbs
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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