Nutrition
≈ 200 kcalper portion of about 250 g
- Protein19%
- Fat59%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mushroom caps filled with various savory ingredients and baked until tender.
- Cuisine
- Turkish
Typical ingredients
- mushrooms
- cheese
- breadcrumbs
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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