Nutrition
≈ 450 kcalper portion of about 200 g
- Protein13%
- Fat50%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional thin-crust Alsatian flatbread topped with savory ingredients.
- Cuisine
- Alsatian
- Origin
- Alsace, France
Typical ingredients
- flammkuchen dough
- bacon
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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ORIGINAL: where else to eat it Back to the menu of Herr Knillmann am Quadenhof