Turkey Breast Fillet with Hollandaise Sauce
Putenbrustfilet mit Sauce Hollandaise
€18
Grill Taverne Athos Düsseldorf · Düsseldorf
Turkey breast fillet with Hollandaise sauce.
Nutrition
≈ 450 kcalper portion of about 250 g
- Protein39%
- Fat55%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tender turkey breast fillet typically grilled or pan-seared and served with a rich, creamy egg yolk and butter-based sauce.
- Cuisine
- German
Typical ingredients
- turkey breast
- butter
- egg yolks
- lemon juice
- vinegar
General information about this dish, not provided by the venue.
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