Nutrition
≈ 400 kcalper portion of about 150 g
- Protein15%
- Fat53%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Savory pastry turnovers filled with a seasoned tuna mixture. They are typically baked or fried until golden.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- tuna
- pastry dough
- onion
- peppers
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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