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Dal Makhani Indian national dish: black lentils with butter

Dal Makhani Indisches Nationalgericht: Schwarze Linsen mit Butter

€11.90

Welcome India - Nord.- u. Südindisches Restaurant · Dresden

Black lentils, prepared with butter.

Nutrition

≈ 400 kcalper portion of about 300 g
  • Protein14%
    14%
  • Fat57%
    57%
  • Carbohydrates29%
    29%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A rich and creamy dish made from slow-cooked black lentils and kidney beans with butter and cream.

Cuisine
Indian
Origin
India

Typical ingredients

  • black lentils
  • butter
  • cream
  • spices

General information about this dish, not provided by the venue.

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