Nutrition
≈ 450 kcalper portion of about 300 g
- Protein7%
- Fat45%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grated potato patties that are pan-fried until crispy, typically served with a sweet accompaniment.
- Cuisine
- German
Typical ingredients
- potatoes
- onion
- flour
- egg
- applesauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Germany
- Origin
- Germany
Read more
Reibekuchen () are German potato pancakes, also known as Kartoffelpuffer (). They are common in many areas of Germany, the name "Reibekuchen" being characteristic to the Rheinland area.
Excerpt from the Wikipedia article “Reibekuchen” · version used · CC BY-SA 4.0
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Potato pancakes: where else to eat it Back to the menu of Scheunecafé